Signature dishes from Chef Stone In the Main Dining Room, savor fresh new cuisine designed by award-winning Chef Curtis Stone during every voyage. Personal reflections on the menu by Chef Stone elaborate on each "Crafted" selection, prepared with the most authentic ingredients. Be enticed by dishes featuring delicious meats and seafood, fresh produce and vibrant, bold flavors.
Indulge your chocolate fantasies
There are few foods that inspire as much passion as chocolate, and master chocolatier Norman Love has designed some of the most decadent, hand-crafted treats exclusively for Princess’ Chocolate Journeys program. Trained in France, and named the Inaugural Inductee into the Chocolatier Hall of Fame by Dessert Professional Magazine, Chef Love combined premium quality chocolate with unique flavors and artful designs to mastermind his exclusive creations found in the main dining room and at Horizon Court.
A slice is nice poolside
This place is conveniently located poolside for a casual bite while relaxing on deck or while watching Movies Under the Stars. Serving the "Best Pizza at Sea" by USA TODAY, you’ll delight in the classic favorites like pepperoni and margherita, as well daily specialty pizzas.
Grilled burgers and dogs to go
Follow your nose to the Deck Barbacue where the burgers are flipping and the hotdogs roasting, served with a variety of fixin’s and crisp fries. Veggie burgers, bratwurst and grilled chicken breast are also served and all are sure to hit the spot when you are relaxing out on deck.
An ever-changing selection of favorites
Horizon Court offers an endless selection that changes throughout the day to satisfy the most discriminating palate. Indulge in a delightful array of worldwide cuisine, freshly baked breads and regional comfort foods, in a casual setting at breakfast, lunch or dinner. Enjoy fresh fruits, signature pastas and desserts galore along with your favorite beverages and customizable features like create-your-own salads and sandwiches.
Beverage charges apply. Venues and menu items vary by ship and are subject to change.
From breakfast in bed to a late-night nosh
We offer 24-hour complimentary room service when you want to enjoy a quiet moment in your cabin eating a delicious club sandwich or maybe that slice of chocolate fudge cake you can’t forget. Treat yourself to breakfast in bed, or stay in for an intimate dinner, and perhaps even cocktails, in the comfort of your stateroom. 24-hour room service is just a phone call away.
Charges apply on select menu items.
A taste of Italy, enjoyed in luxury
Our Italian specialty restaurant has been voted one of the “Best Cruise Ship Specialty Restaurants” at sea by USA TODAY. Savor Sabatini’s authentic offerings featuring signature pastas, Italian wines and an irresistible selection of delectable desserts, all celebrating our Italian culinary heritage.
Additional charges apply. Menu items may vary by ship and are subject to change.
Inspired flavors from the "Big Easy"
The first New Orleans-inspired specialty restaurant at sea, Bayou Café & Steakhouse offers fresh and authentic Cajun and Creole cuisine, N’Awlins crawfish “mud bug” bisque, peel-and-eat shrimp, chicken and chorizo jambalaya, Porterhouse steak, crawfish and a host of fun drink selections. Enjoy one of the oldest culture-driven cooking styles in American history.
Additional charge applies.
Exclusive glimpse into the Princess kitchen
Taking dining to a new level, the Chef’s Table Experience includes pre-dinner cocktails and hors d’oeuvres in the galley for you and a limited number of fellow guests. After your executive chef describes the specially designed menu for the night, participants are escorted to an intimate table for the main course, including pairing suggestions. Each couple receives a personalized autographed copy of Princess’ best-selling cookbook, a handwritten copy of the special menu and a complimentary photo.
Limited capacity, reservations required. Additional charge applies. Not available on Sun Princess and Sea Princess while in Australia.